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RAjma curry
RAjma curry

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We hope you got benefit from reading it, now let’s go back to rajma curry recipe. You can have rajma curry using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make RAjma curry:
  1. Take rajma
  2. Take onion
  3. Get tomato
  4. Provide green chilli
  5. You need ginger paste
  6. Provide garlic paste
  7. Take jeera
  8. You need red chilli powder
  9. You need coriander powder
  10. You need turmeric powder
  11. You need Garam Masala
  12. Get salt
  13. Take oil
  14. Take Some coriander
Instructions to make RAjma curry:
  1. Firstly soaked the rajma overnight and boil for 10 minutes.
  2. Take a pressure cooker and add oil in it and add cumin seeds and ginger paste and garlic paste and saute it and add to onion paste and green chilli paste and cook until it becomes brown.
  3. Then add tomato puree in it and all spices in it and cook until it leaves the oil.
  4. Then add rajma in it and 2 to 3 glasses water and after 2 whistle the rajma is ready now garnish with coriander leaves.

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