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We hope you got benefit from reading it, now let’s go back to red cabbage, carrot & nori ‘namul’ recipe. To cook red cabbage, carrot & nori ‘namul’ you need 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Red Cabbage, Carrot & Nori ‘Namul’:
- Use 5-6 leaves Red Cabbage *200g, thinly sliced
- Provide 1 Carrot *sliced into thin strips
- Use 1/4 teaspoon Salt
- Get 1 tablespoon Sesame Oil
- Provide 1/2 clove Garlic *grated
- You need 1 teaspoon Soy Sauce
- Use 1 tablespoon Toasted Sesame Seeds
- You need 2 sheets Sushi Nori *toasted
Instructions to make Red Cabbage, Carrot & Nori ‘Namul’:
- Place thinly sliced Red Cabbage and Carrot in a bowl, add Salt, and mix well or massage with you hand.
- Add Sesame Oil, Garlic, Soy Sauce and Toasted Sesame Seeds, and mix well.
- Toast Nori sheets over flames, tear them into small pieces, and mix with the salad just before you serve.
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