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Before you jump to Russian Tea Cakes from the settlement cookbook -1965 recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware of how important it is to have a heart that is healthy. Here’s something for you to think about: if your heart isn’t healthy then the rest of you won’t be healthy. You already know that working out on a regular basis and adopting a healthy lifestyle both factor greatly into the overall health of your heart. Did you already know, however, that there are several foods that can help your heart be healthier? Continue reading to learn which foods are great for your heart.

Be aware that blueberries are great for your heart. You should know that blueberries are a rich source of antioxidants, especially pterostilbene. Pterostilbene acts so much like the resveratrol in grapes. This particular antioxidant assists your body to be better at processing your fats and cholesterol. When your body is efficient at breaking down these things, they aren’t going to amass in your body and or cause issues for your heart. What that means is that it helps keep your heart healthy.

There are dozens (if not more) of foods out there that that are terrific for your body. It’s true that each of the food brought up in this article can help your body in a variety of ways. They are essentially good, though, for promoting a healthy heart. Try introducing these heart-healthy foods into your diet every day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to russian tea cakes from the settlement cookbook -1965 recipe. To make russian tea cakes from the settlement cookbook -1965 you only need 7 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Russian Tea Cakes from the settlement cookbook -1965:

1. Use 1 cup Eggs, whites and yolks mixed
2. You need 1 cup sugar
3. Take 1 cup sour cream
4. You need 4-6 Cups flour
5. Take 1 1/2 Cups butter
6. Get 1 cup chopped almonds
7. Provide Sugar and cinnamon

Steps to make Russian Tea Cakes from the settlement cookbook -1965:

1. Mix Eggs, sugar and cream, and add enough flour To make a dough that can be handled.
2. Roll out 1/4- inch thick into a rectangle 3 times as long as wide.
3. Spread half the butter thinly over the right - hand 2- thirds of the dough.
4. Fold the left hand third over this.
5. Roll out and chill.
6. Repeat with remaining butter.
7. Chill well.
8. Divide dough into 4 parts.
9. Roll each part into a rectangle, as thin as possible, sprinkle with some of the chopped almonds, sugar and cinnamon, and roll.
10. Cut in slices, sprinkle with the rest of the almonds, sugar and cinnamon.
11. Bake cut - side down on a baking sheet in a hot oven (400f) until delicately browned.

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