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Before you jump to Kastengel / Cheese Tarts recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. From time to time, though, the last thing you want is to have to prepare a meal from scratch. Sometimes you just wish to go to the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because most well-known fast food restaurants around are trying to “healthy up” their selections. Here is the way to eat healthy when you hit the drive through.
Choose your drive through depending on whether or not it has more healthy options available. Arby’s for instance, is void of burgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts and other terribly unfit items.
Common logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to kastengel / cheese tarts recipe. You can cook kastengel / cheese tarts using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Kastengel / Cheese Tarts:
- Provide 100 gram Butter
- Provide 50 grams Margarine
- You need 200 grams Cake flour
- Provide 50 grams Cornflour
- You need 3 eggs
- You need 1 sachet milk powder
- Take 1 tbs salt
- Provide 1 tbs royco powder
- Provide 1 tbs vanila
- Use 100 grams gouda/edam cheese
Instructions to make Kastengel / Cheese Tarts:
- Whip the butter for 1 minute on low speed and add egg yolk and whip on high speed for 5 minutes. Add the cheese, flour, milk powder and use a spatula to stir to mix into a non-sticky dough
- Preheat oven to 330 F. Line baking sheet with parchment paper. Place a parchment paper or silicon mat on a working surface. Roll the dough out to about 1-inch thickness. Use a knife to cut the dough about 1-inch in width and then cut into individual about 3 inches long.Arrange these on the cookie sheet. Brush with egg wash and sprinkle with shredded cheese. Bake for 20 minutes or until golden brown.
- Let the kastengel cool off on the baking sheet for 1 minute and then remove to cooling rack to let them cool down completely. Store in air-tight container and they can last up to one month
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