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Avarakkai curry (flat beans)
Avarakkai curry (flat beans)

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We hope you got benefit from reading it, now let’s go back to avarakkai curry (flat beans) recipe. You can have avarakkai curry (flat beans) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Avarakkai curry (flat beans):
  1. You need 1.5 cups chopped avarakkai (flat beans)
  2. Get 2 tbsp oil
  3. Provide 1/2 tsp mustard seeds
  4. Prepare 1/2 tsp urad dal
  5. Get 1/4 tsp turmeric
  6. Prepare 2 dry red chilli broken
  7. Provide 2 pinches asafoetida or hing
  8. Provide 7-8 small to medium sized curry leaves
  9. Take 1/2 cup water or add as required
  10. Take 3 tbsp grated fresh coconut or desiccated coconut flakes
  11. Get to taste salt
Steps to make Avarakkai curry (flat beans):
  1. Heat a pan. Add oil. Add mustard seeds. once it sputters add urad dal and red chilli, hing and curry leaves.
  2. Add veggie with a pinch of turmeric, salt to taste.
  3. Close the pan with a lid and allow to cook till it becomes soft.
  4. Once cooked, add coconut and check for salt.

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