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We hope you got benefit from reading it, now let’s go back to loaded scalloped potatoe chicken fried steak casserole recipe. To make loaded scalloped potatoe chicken fried steak casserole you need 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Get Chicken Fried Steak Patties
- Take Loaded Scalloped Potatoes
- You need Sweet Corn
- Use Shredded Cheese
- Prepare Country Gravy
Instructions to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Preheat oven to 350°F.
- Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
- In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
- Baked for 20 minutes.
- Prepare gravy as instucted.
- Let cool for 5 to 10 minutes.
- Spoon on gravy serve and enjoy.
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