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We hope you got insight from reading it, now let’s go back to grillable veggie burger recipe. You can cook grillable veggie burger using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Grillable Veggie Burger:
- Prepare cans beans (kidney beans work well, but try others too)
- Use rolled oats (uncooked)
- Prepare cooked brown rice
- You need liquid (ketchup, spicy salsa, bbq sauce, pasta sauce, go crazy)
- Use garlic powder
- You need onion powder
- Use spices (taco seasoning, Italian seasoning, curry, go crazy again!)
- Take smoked paprika OR ¼ t liquid smoke (optional, gives smoky flavor)
- Use corn (optional but give it a nice chew)
Instructions to make Grillable Veggie Burger:
- Drain and rinse the beans. Mash with a potato masher or your hands until no whole beans left but still chunky. Add the rest of the ingredients, mash again until blended.
- Form into patties and put in the refrigerator for at least 20 minutes to firm up.
- They can be baked, pan seared, or grilled about 10 minutes on a side. Turn gently but they will hold together. You can baste with some bbq sauce for more flavor.
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