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We hope you got insight from reading it, now let’s go back to tandoori tangdi kababs recipe. You can have tandoori tangdi kababs using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Tandoori Tangdi Kababs:
- Prepare 500 grams chicken drumsticks
- Use 3 tbsp dahi
- Use 1 tbsp haldi powder
- Take 1 tbsp mirchi powder
- Provide 1 tbsp coriander powder
- You need 2 tbsp ginger garlic paste
- Prepare 1 tbsp kashmiri red chilli powder
- Provide 2 tbsp tandoori chicken masala
- Get as required Salt
- You need 2 tbsp Oil
Steps to make Tandoori Tangdi Kababs:
- Marination:- Wash chicken properly and make splits in it with a knife In a bowl mix dahi ginger garlic paste all masalas add chicken drumsticks in it and mix it well marinate for whole night or Maximum 4 hours. See that you mix masala well and put on chicken properly.
- In frying add oil and as it gets heat fry chicken with all masala on medium flame at both side till it is cooked from inside u have cook it with a close lid and stir it occasionally in between.
- After chicken gets well cooked place it on gas and tandoor it from both side very well don't let it burn careful while doing.
- Cook it well on low flame
- Once it is serve hot with salad.
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