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Chapati with spiced cabbages
Chapati with spiced cabbages

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Fish is probably the healthiest food you can consume. You already know this since, by now, you’ve probably been taught to consume fish at least two times each week. This is especially true for people suffering from heart problems or are concerned that their hearts are unhealthy. Fact: Fish is loaded with Omega 3s which are what helps break down and turn unhealthy cholesterol into good energy. Try to include fish in a couple of meals each week.

There are many foods that you can eat that are beneficial for your body. It’s true that every food discussed in this article can help your body in many ways. They are essentially great for the heart, however. Begin consuming these health food each day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to chapati with spiced cabbages recipe. You can have chapati with spiced cabbages using 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Chapati with spiced cabbages:
  1. Use 1/2 cabbage
  2. Get 1 Onions
  3. You need 2 tomatoes
  4. Take 1 Garlic
  5. Get 2 large carrots
  6. Prepare 1 spoonful Roycco
  7. Provide 1 spoonful tomatoe paste
  8. Provide 2 glasses water
  9. Use to taste Salt
Steps to make Chapati with spiced cabbages:
  1. Heat cooking oil in a sufuria
  2. When hot add chopped onions and pounded garlic
  3. Add tomatoes then stir
  4. Add sliced carrots and stir
  5. Add chopped cabbages then mix well
  6. Mix 2 glasses of water with roycco and add to the mixture
  7. Add salt
  8. Add tomatoe paste and mix well
  9. Let it boil till water starts to drain turn of heat
  10. Serve while hot with chapati

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