Here's how Boiled rice and fried red beans with steamed cabbages may help you in weight loss
Weight management wants constant efforts. In case you are someone making an attempt to shed some extra kilos then it is advisable to all the time be on your toes. Watching your calorie consumption and likewise sticking to a balanced eating regimen is the secret to an effective weight loss routine. It becomes really hectic to strike that right steadiness between style and well being and subsequently, we have to discover an in-between resolution the place style meets well being.
Don’t worry it is not difficult in any respect. You simply need to decide on the correct substances. Like Proteins! As you already have to be knowing, protein is the constructing block of cell and is answerable for repairing the damaged tissues and muscles. Additionally it is a super-powerful nutrient that helps in inducing satiety and stimulates weight loss. Due to this fact, consuming a high-protein weight loss plan will enable you in losing weight successfully


Boiled rice and fried red beans with steamed cabbages
Boiled rice and fried red beans with steamed cabbages

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We hope you got insight from reading it, now let’s go back to boiled rice and fried red beans with steamed cabbages recipe. To make boiled rice and fried red beans with steamed cabbages you only need 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Boiled rice and fried red beans with steamed cabbages:
  1. Use 2 cups pishori rice
  2. Get 1 small size cabbage
  3. Get 1/2 kg boiled beans
  4. You need 1/4 cup coconut cream
  5. Prepare 4 carrots
  6. Get 2 tomatoes
  7. Use 3 medium onions
  8. Prepare Cooking oil
  9. Use Salt
  10. Prepare 1 tsp Oyo mix
  11. Take dhania
  12. Provide Small piece of tumeric
  13. Use 3 cloves garlic
  14. You need Hoho
Steps to make Boiled rice and fried red beans with steamed cabbages:
  1. In a saucepan put 4cups of water salt,cooking oil,coconut cream n the rice put to boil.
  2. In another saucepan put cooking oil,when the oil is hot,add 1½ onions and fry until brown..add the tomatoes,hoho 2grated carrots,n hoho,add some salt and cover.
  3. When cooked and mushy and beans and crushed tumeric and garlic and cover.after 5min stir and add water to ur preference. Add Oyo and dhania and cover to boil until ready
  4. Cut the cabbage and grate the remaining carrot on the cabbage n mix in a bowl.
  5. In a saucepan add oil,when hot put the Onion s and stir,put the cabbage s and stir of about 2min,add 3royco cubes and salt to taste.enjoy
  6. Serve the food

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