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The ingredients needed to cook Watermelon Gazpacho cold soup:
- Use 1 cup chopped watermelon
- Provide 1 teaspoon cucumber chopped
- Prepare 1 teaspoon capsicum chopped
- Take 1 teaspoon onion chopped
- Get 1/2 inch ginger
- Provide to taste Salt and pepper
- Use 1/2 teaspoon lime juice
Instructions to make Watermelon Gazpacho cold soup:
- First blend the watermelon and strain it.
- Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
- Now mix both watermelon juice and cucumber capsicum onion mixture.
- Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.
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