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Pineapple brownie with caramel syrup
Pineapple brownie with caramel syrup

Before you jump to Pineapple brownie with caramel syrup recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already are certain that you must have a strong and healthy heart. Think about it: if your heart isn’t fit then the rest of you won’t be healthy. You already understand that regular exercise and a healthy lifestyle are imperative in terms of the total health of your heart. Still, are you aware that there are a number of foods that have been proven to help you improve the health of your heart? In this article, you will find out which foods are great for your heart.

Know that blueberries are terrific for helping your heart be healthy. You’ll be glad to know that blueberries are loaded with antioxidants, in particular pterostilbene. Pterostilbene acts much like the resveratrol you will find in grapes. This specific antioxidant assists your body to be more efficient at breaking down your fats and cholesterol. The more effortless it is for your body to break down fat and cholesterol, the less probable it is for those things to accumulate in your arteries and cause problems for your heart. That, basically, helps your heart be healthy.

There are plenty of foods you will find that that are terrific for your body. The truth is that everything that we’ve mentioned here can help your body in lots of different ways. They are especially terrific, though, for promoting a healthy heart. Try to start incorporating these foods in your diet every day. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to pineapple brownie with caramel syrup recipe. To make pineapple brownie with caramel syrup you need 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Pineapple brownie with caramel syrup:
  1. Use 1 cup ap flour
  2. Get 2 tsp baking powder
  3. Take 3 tbsp cocoa powder
  4. Take 1 dash salt
  5. Prepare 1 cup granulated sugar
  6. You need 3 eggs
  7. Provide 1/2 cup melted butter
  8. Get 2 tbsp nutella spread
  9. Take 1 tsp vanilla extract
  10. Take 1 cup crushed pineapple
  11. Prepare 1/2 cup chopped walnuts
  12. Take 3/4 cup toffee chips
  13. Get 1/2 cup milk
Instructions to make Pineapple brownie with caramel syrup:
  1. Preheat oven at 180° C/ 350° F. Line an 8-inch/ 20 cm baking pan with parchment paper. In a medium bowl or in the mesaurements cup, combine first four (dry) ingredients together.
  2. In another bowl, beat eggs and sugar till creamy and pale in color.
  3. Next, add the melted butter, vanilla and nutella spread. Mix well. Then add the dry ingredients. Last, add the walnuts and the pinepple. Pour into prepared baking pan and bake for 50 minutes.
  4. Once baked, let it cool. Next, prepare the caramel syrup. In a small saucepan combine the milk and toffee chips. Heat the milk and stir continously till the chips have melted.
  5. Place the cooled brownie in a large plate, poke some holes with a fork and drizzle the hot caramel syrup. You may have some left, set it aside and use the syrup extra when serving. Let it cool a little bit longer and serve. Hope you enjoy!

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