Discover all the perfect VEGAN tomato soup recipes on the web in the one cease site that is cooking information. Whether or not you are looking for a powerful appetizer, an elaborate meal, or a fast and simple VEGAN tomato soup , you will discover the recipes and advice you want. We provide you only the perfect VEGAN tomato soup recipe here. We also have wide variety of recipes to try.
Before you jump to VEGAN tomato soup recipe, you may want to read this short interesting healthy tips about In This Post We’re Going To Be Looking At The Lots Of Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to vegan tomato soup recipe. To cook vegan tomato soup you need 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make VEGAN tomato soup:
- Use 5-6 baby tomatoes
- You need 1 cup vegetable stock
- Prepare 1 potato
- Provide enoki mushroom
- Use salt
- You need pepper
- Use thyme
- Take 2 cloves garlic
- Prepare dried oregano
- Use vegetable oil
- Provide 1 tbsp chilli sauce
Steps to make VEGAN tomato soup:
- Slice baby tomatoes into 2, place on top of oven pan. drizzle with 1-2 tbsp of vegetable oil. sprinkle with salt, pepper, thyme
- Dice potato, place on oven pan, drizzle with oil.
- Roast both of the above in (preheated) oven for 15-20 minutes
- Move roasted tomatoes into a boiling pan, toast for 2 minutes, insert 1/4 cup of vegetable stock, stir
- Blend the roasted tomatoes and vegetable stock using mixer/blender
- Place back the blended tomatoes into boiling pan, let simmer for 4-5 minutes
- (meanwhile) place the roasted potatoes into a frying pan. add a pinch of salt, pepper, and chilli powder. toast until brown and tender
- After boiling, insert the potatoes into the soup, add 1 tbsp chilli sauce, then stir. add more salt, pepper, n oregano if taste isn’t perfect yet. addition of vegetable stock powder is really recommended for a more savoury flavour.
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