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Fresh Rajma curry
Fresh Rajma curry

Before you jump to Fresh Rajma curry recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.

You already are certain that you should have a healthy heart. Of course, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you have to adopt a good and healthy lifestyle and exercise regularly. Did you already know, though, that there are several foods that can help you have a healthy heart? In the following paragraphs, you will discover which foods are beneficial for your heart.

Beans–believe it or not–are really beneficial for your heart. The after effects of consuming them may not have a pleasant smell, but they’re good for the inside of your body. It doesn’t mean, though, that simply eating beans will undo the harmful effects of consuming unhealthy foods or make your heart better by magic. What we mean is that subbing in pinto beans or edamame for the chicken on your salad or eating a soy burger instead of a beef hamburger is a good idea. Fortunately, beans are very good tasting and you never know, you could end up preferring them to your beefburgers and chicken.

There are a whole lot of foods that you can include in your diet that will be good for your body. No doubt, the foods cited in this article can help your body in many ways. They are essentially wonderful, though, for helping you keep your heart healthy. Try to start consuming these foods on a regular basis. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to fresh rajma curry recipe. To cook fresh rajma curry you only need 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Fresh Rajma curry:
  1. Use fresh rajma beans
  2. Take medium sized onions finely chopped
  3. Prepare tomatoes finely chopped or pureed
  4. Use ginger garlic paste
  5. Prepare coriander powder
  6. Provide red chilli powder
  7. You need cumin powder
  8. Get turmeric powder
  9. Provide black pepper powder
  10. Prepare kitchen king masala
  11. Use salt or as per taste
  12. You need oil
  13. Provide Chopped coriander leaves for garnishing
Instructions to make Fresh Rajma curry:
  1. Wash and pressure cook for two whistles 1 st on high flame and then on slow flame.
  2. Heat oil in a kadhai or pan. Add the chopped onions & fry till golden brown.
  3. Add ginger-garlic paste fry for a few mins. Add the spices coriander powder, cumin powder, red chilli powder, black pepper powder, turmeric powder if dry add little water and fry the masala well
  4. When the masala is cooked add the tomatoes cook till tomatoes are mashed and mixed with the masala. Add salt.
  5. Add the cooked rajma in the masala fry for a min. Add water as much as you need for the gravy. Then add kitchen king masala. If you want thick gravy add little water.
  6. Simmer for few mins on low flame. Garnish with chopped coriander leaves.

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