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Flounder and/or Salmon topped with shrimp and crab mixture.
Flounder and/or Salmon topped with shrimp and crab mixture.

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We hope you got insight from reading it, now let’s go back to flounder and/or salmon topped with shrimp and crab mixture. recipe. To cook flounder and/or salmon topped with shrimp and crab mixture. you need 17 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Prepare 1 tbsp sesame or olive oil
  2. Get 2 tbsp Butter
  3. Prepare 1 small onion
  4. Use 2 tbsp minced garlic
  5. Get 1/2 cup red bell peppers
  6. Use 1/2 cup green bell peppers
  7. You need 1/2 tsp salt
  8. Use 1 tbsp old bay seasoning
  9. Get 4 oz shrimp, med chopped
  10. Take 4 tbsp italian breadcrumbs
  11. Prepare 6 oz crab lump meat
  12. You need 1/2 cup mayonaise
  13. Provide 4 Flounders
  14. You need 1 salmon, med flank
  15. Get 3 tbsp lemon juice
  16. You need 1 salt, pepper to taste
  17. You need 2 tsp paprika
Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Preheat oven 400
  2. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
  3. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min

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