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We hope you got benefit from reading it, now let’s go back to mashed & baked - sweet potatoes & apples recipe. To cook mashed & baked - sweet potatoes & apples you only need 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Mashed & Baked - Sweet Potatoes & Apples:
- Prepare 6 medium-large sweet potatoes
- Take 8 tbs butter (divided)
- You need 2 apples, peeled, cored, and chopped
- Prepare 1/3 cup brown sugar (divided)
- Use 2 tbs cinnamon (divided)
- You need 2/3 cup milk, heated
- You need 3 tbs brandy (optional)
- Take 1 tbs all-spice
- Use 1/4 cup almonds (or walnuts)
Steps to make Mashed & Baked - Sweet Potatoes & Apples:
- Scrub the sweet potatoes, cut in half and place in a large pot of boiling salted water, until fork tender, about 40-50 minutes. Drain, and allow to slightly cool, in order to peel.
- While potatoes are boiling, heat a cup of water in a small sauce pan and add the apples. Lightly boil for 10-15 minutes.
- Drain the water and add 3 tablespoons of butter, half the brown sugar, and sauté the apples for 5 minutes. Add a dash of cinnamon.
- Pre-heat oven to 350 degrees.
- Peel the potatoes and place in a large bowl. Mash them using a potato masher. Add the apples and continue to mash.
- Add the rest of the butter, heated milk, and brandy (optional) to the bowl. Blend well with a mixer. While mixing, add the sugar and a dash of cinnamon and all-spice.
- Scoop this mixture into a well-buttered casserole dish, and bake for 30 minutes. Remove from oven and allow this to cool for a few minutes. Top with crushed walnuts or slivered almonds.
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