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We hope you got insight from reading it, now let’s go back to gyūdon (japanese beef bowl) recipe. You can have gyūdon (japanese beef bowl) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Gyūdon (Japanese Beef Bowl):
- Take 1/2 Yellow Onion
- You need 1/2 Carrot
- Take 200 g Beef slices
- Provide 500 ml Water
- Use 3 tbsp. Bonito soup stock
- Get 3 tbsp. Light soy sauce
- Take 1 tsp. Sugar
- Get 1 tbsp. Mashed ginger
- Prepare Some cooked rice
Instructions to make Gyūdon (Japanese Beef Bowl):
- Prep: Chop onion, shred carrot, cut beef into small bites.
- Marinate beef with 1 tbsp. soy sauce for 10 minutes.
- Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
- Add beef and mashed ginger into the pot and cook until beef is fully cooked.
- Pour on rice, server right away.
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