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The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
- Get slices of bread
- Prepare eggs beaten
- You need milk
- Get sugar
- Get apples, grated
- Prepare chopped raisins
- Use pecans (chopped or whole)
- Take caramel sauce for drizzle
- Provide lemon or lime juiced
Steps to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
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