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The ingredients needed to make #pumpkinrescue pumpkin soup 🌱🌱:
- Use Large slices of pumpkin
- Take 2 small onions
- You need 2 cups homemade veg stock or 1 stock cube
- You need 1 teaspoon vegan butter
- Use 1 clove garlic
- Use 1 sprig thyme
- You need to taste Salt and pepper
Steps to make #pumpkinrescue pumpkin soup 🌱🌱:
- Chop the onion and cook on a low heat in a little vegan butter. If you have a soup maker or slow cooker you can add the chopped onion and put the butter in at the very end of the cooking process.
- Chop the pumpkin into small cubes and add the stock. Bring to the boil and reduce the heat to a very slow simmer until the pumpkin is soft. This will take around 20 minutes. Blend the soup using a blender or processor. It also works with a potato masher for a chunkier soup. I used a little ground spice to sprinkle but you could also add fresh herbs or croutons.
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