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Hamburger Meat with Grated Sweet Onions
Hamburger Meat with Grated Sweet Onions

Before you jump to Hamburger Meat with Grated Sweet Onions recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to hamburger meat with grated sweet onions recipe. To make hamburger meat with grated sweet onions you need 16 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Hamburger Meat with Grated Sweet Onions:
  1. Use For the hamburger patties:
  2. Take 200 grams Ground meat (pork/beef mix)
  3. Provide 1/4 Sweet onions (in season and minced)
  4. Prepare 1 dash Olive oil
  5. Provide 1 Bay leaf
  6. Use 1/2 medium ◎Egg
  7. Use 5 tbsp ◎Panko
  8. Take 3 tbsp ◎Milk
  9. Get 1/2 tsp ◎Powdered coffee cream
  10. Take 1 pinch each Salt, pepper, nutmeg
  11. Take For the sauce:
  12. Use 1/2 medium Grated sweet onions
  13. Get 1 tbsp Honey
  14. Prepare 2 tbsp each ●White wine, hot water
  15. Take 1 ●Soup stock bouillon cube
  16. Provide 1 tbsp Japanese-style Worcestershire sauce
Steps to make Hamburger Meat with Grated Sweet Onions:
  1. [For the hamburger patties:] Heat the olive oil and bay leaf in a pan, fry the minced onion until fragrant, remove from the heat, set aside and cool.
  2. Add the ◎ ingredients, mix, and set aside.
  3. In a bowl, mix the minced meat with your hands until it becomes sticky. Mix in the onion.
  4. Add the mixture from Step 2 together with salt, pepper, powdered nutmeg (optional), and continue mixing. The patty mixture is now done. You can make it in bulk and freeze it for later use.
  5. [For the sauce:] Mix the grated onions and honey. Set aside.
  6. Heat olive oil in a pan, and shape the meat into small oval patties. First brown on both sides over high heat, then reduce the heat to low and heat until they cook through.
  7. Add the ● ingredients to the pan from Step 6, and dissolve the bouillon cube in the pan. Add the sauce from Step 5 and heat through while flipping the patties occasionally.
  8. Serve the patties on a plate with veggies (not listed) to your liking.
  9. Add the Worcestershire sauce to the pan and heat until done (as shown).
  10. Pour the sauce over the hamburger patties, and add a colorful garnish.

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