Here's how Dekchi Mutton Curry can assist you in weight reduction
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Before you jump to Dekchi Mutton Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Advantageous For Your Health.
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We hope you got benefit from reading it, now let’s go back to dekchi mutton curry recipe. To cook dekchi mutton curry you need 25 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Dekchi Mutton Curry:
- Get Marination
- Get 750 gms mutton
- Provide 2 cup Curd -
- Get 1 tsp Ginger garlic paste
- You need 1 tsp Black pepper
- You need Curry
- Prepare 3 cups Chopped onion -
- Provide 2 cups Chopped tomatoes -
- Get 4 tbsp Mustard Oil -
- Get as required Cinnamon
- You need as needed Green Cardamom
- Get 1 Star Anise
- Take leaves Bay
- Use 2 Dried Red chillies
- Use leaves Curry
- You need 2 tsp Red chilli powder (degi, kashmiri) -
- Provide 1 tsp Coriander powder-
- Prepare 1 tsp Meat Masala -
- You need 1.5 tsp Turmeric powder -
- Take to taste Salt -
- Provide Garnish
- Take As needed Coriander
- Provide leaves Mint
- Use as required Green chillies sliced
- Take as per taste Onion rings
Instructions to make Dekchi Mutton Curry:
- Marinate the mutton with the mentioned ingredients. Let it rest for 30 min.
- Heat oil in dekchi.
- Add whole spices to the oil and stir it for 1-2 min.
- Add chopped onions and fry till golden brown.
- Add chopped tomatoes, spices and marinated mutton. Cook for 15 min on medium flame.
- Add water, cover the dekchi and let it simmer for 20 min.
- Add water to achieve required consistency of the gravy.
- Garnish and serve with rice and salad.
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