Here's how Mutton curry Tomato mutton gravy will help you in weight reduction
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Before you jump to Mutton curry Tomato mutton gravy recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to mutton curry tomato mutton gravy recipe. You can cook mutton curry tomato mutton gravy using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Mutton curry Tomato mutton gravy:
- Use 100 gram Mutton
- Use 2 large Tomatoes
- Use 2 Onions
- Get 2 tsp Oil for cooking
- Get 1/2 teaspoon Kasuri methi
- You need 1/2 teaspoon Fresh Garam masala powder
- Prepare 2 tsp Coriander leaves for garnishing
- Use 2 tsp Curry leaves
- Prepare 1 tablespoon Desiccated coconutpowder
- Provide 1 tsp ginger garlic paste
- Use 1/2 tsp turmeric powder
- You need to taste red chilli powder and salt
Instructions to make Mutton curry Tomato mutton gravy:
- Take a pressure cooker add in mutton, chopped onions, tomatoes all spices & oil. leaving coriander leaves & coconut powder, Garam masala powder
- Once added all ingredients add a glass of water cover it & let it cook till 3-4 whistles
- Uncover the lid & fry till oil separates then add Garam masala powder,coriander leaves & desiccated coconut powder add half cup of water adjust the consistency you like then cook for five minutes open & it’s ready…!!
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