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We hope you got benefit from reading it, now let’s go back to tianjin rice (japanese style chinese omurice) recipe. To cook tianjin rice (japanese style chinese omurice) you need 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tianjin Rice (Japanese style Chinese Omurice):
- Get 2 pieces Eggs
- You need 4 sticks Crab Sticks
- Prepare 2 tbsp Water
- Get 1 pinch Salt
- Provide 1 bowl Cooked Rice
- You need As needed Spring onion
- Provide As needed White pepper
- You need <Sauce >
- Provide 200 ml Water
- Take 1 tsp Chinese Soup Stock
- Take 1 tsp Sugar
- Provide 1 tsp Oyster Sauce
- You need 2 tsp Soy Sauce
- You need 1 tbsp Potato Starch
- Get 1 pinch Salt
Steps to make Tianjin Rice (Japanese style Chinese Omurice):
- Mix all Sauce ingredients in a bowl.
- Chop the Spring Onion.
- Tear apart the Crab sticks and put it in a bowl.
- Add Eggs, water and 1 pinch salt in the Ball with crab sticks. Mix it well.
- Heat 2 tbsp Salad Oil in a pan, pour in the beaten eggs. Cook until the eggs are 60 - 70% done.
- Place the cooked egg onto the Rice.
- Re-heat the frying pan and add the Sauce ingredients. Bring to boil while stirring to thicken. (Your favorite solidity)
- Put the Sauce onto the Rice with Egg. Sprinkle little pieces of spring onion and White pepper on top.
- Lining Sea Stix Crab Sticks SG$2.2/145gram at FairPrice
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