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We hope you got insight from reading it, now let’s go back to simple and easy egg curry recipe. To make simple and easy egg curry you only need 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Simple and easy Egg Curry:
- Take 100 gm tomato sauce
- Use 100 ml milk
- Use to taste salt and red chilli powder
- Use 4 eggs
Instructions to make Simple and easy Egg Curry:
- Boil the eggs for 15 minutes
- After 15 minutes off the flame
- Cut the eggs into two equal halves
- Heat 3 tsp of oil in a kadai
- Fry the eggs
- Now in that remaining oil add the tomato sauce and milk
- Mix well and bring it to a boil
- Now add the eggs
- Our tasty simple egg curry is ready to serve
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