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We hope you got benefit from reading it, now let’s go back to green mutton curry with lacha paratha recipe. You can cook green mutton curry with lacha paratha using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Green Mutton Curry With Lacha Paratha:
- Get 1/2 kg mutton
- Prepare 1 onion- chopped finely
- You need 3 tbsp ghee
- Use to taste salt
- Prepare juice of a 1/2 lime
- Get for Masala
- Prepare 1 bunch coriander leaves
- Provide 1 big onion
- Use 4-5 green chillies
- You need 2 long red chillis
- Use 1 inch piece ginger
- Take 6 flakes garlic
- Use 8-10 peppercorns
- Get 4 cloves
- Provide 2 bit cinnamon (dalchini)
- Use 2 cardamoms
- Use 1/2 tsp khus khus/cashewnut powder
Instructions to make Green Mutton Curry With Lacha Paratha:
- Grind all the masala ingredients 1 bunch coriander leaves - 1 big onion - 4-5 green chillies - 2 long red chillies - 1 inch piece ginger - 6 flakes garlic - 8-10 peppercorns - 4 cloves - 2 bit cinnamon (dalchini) - 2 cardamoms - 1/2 tsp khus khus/cashewnut powder - 1 tsp aniseed together to a fine paste.
- Keep ghee in a vessel(cooker) and fry the onion till brown.
- Add the masala and fry well.
- Add the mutton, salt, 1 cup water and cook until done.
- Add lime juice and simmer for 5 minutes. Then remove from fire.
- Serve hot.
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