So that you is likely to be getting ready Oven-baked Potato Chips recipes for your family but this tips may be helpful.
Never prepare dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have grow to be very popular in addition to an important kitchen equipment. Basically an amped-up countertop convection oven, it is quite regularly really useful by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has lots less fats. This cooking methodology may additionally minimize down on among the other harmful results of oil frying.
Before you jump to Oven-baked Potato Chips recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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There are plenty of foods that are terrific for your body. To be sure, the foods mentioned in this article can help your body in numerous ways. These foods are essentially good for the heart, though. Try introducing these foods into your diet regularly. Your heart is going to be so much healthier if you do!
We hope you got benefit from reading it, now let’s go back to oven-baked potato chips recipe. You can have oven-baked potato chips using 3 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Oven-baked Potato Chips:
- Provide 3 medium potatoes or sweet potatoes
- Get 1/4 cup oil
- Provide 2 tbsp seasoning salt (or lemon pepper)
Instructions to make Oven-baked Potato Chips:
- Preheat oven to 400°F.
- Thinly slice the potatoes (the thinner the better) and place in a sealable container or bag. Set aside.
- With a fork or whisk, mix together the oil and your desired spice (I prefer seasoning salt or lemon pepper). Note: If using sweet potatoes, spices are optional.
- Pour over the potatoes, stirring continually to prevent the spices from settling in the oil.
- Seal your container/bag of choice and shake until potatoes are thoroughly coated.
- Dump onto baking sheets. Aim for minimal overlap of chips. 2 large baking sheets needed. (Note: Line the baking sheets with parchment paper to aid in clean-up afterwards.)
- Place as close to the bottom element as possible (lower rack) and back at 400°F for 10-13 minutes.
- Remove and flip then return to the oven for another 10-13 minutes until lightly browned and crispy.
- Alternatively set oven to broil and place as close to the top element as possible (instead of flipping the chips). Monitor closely until lightly browned and crispy (about 5 minutes. Will depend on thickness of potatoes).
- Remove from tray and serve with desired salads and meat. (Great to spruce up a hot dog or hamburger lunch).
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