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The ingredients needed to prepare Combat that Cold! Japanese Leek with Eggs:
- You need 1 Japanese leek
- Get 2 Eggs
- Get 1 packet Bonito flakes
- Use 1 tsp Soy sauce
- Take 1 pinch Japanese soup stock (granules)
- Provide 1 Sesame oil
Instructions to make Combat that Cold! Japanese Leek with Eggs:
- Diagonally slice the Japanese leek to 5 mm thickness. Beat the eggs.
- Heat sesame oil in a frying pan and add the leeks from Step 1 and sauté. When the leeks become tender, add 2/3 pack of bonito flakes. Add soy sauce, soup stock granules and stir. Next, add the eggs from Step 1.
- After transferring to a serving dish, sprinkle the remaining 1/3 of the bonito flakes, then serve.
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