So you is likely to be preparing Fried cornbread with corn and bacon recipes for your loved ones but this ideas may be useful.
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We hope you got insight from reading it, now let’s go back to fried cornbread with corn and bacon recipe. You can cook fried cornbread with corn and bacon using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried cornbread with corn and bacon:
- Prepare cornbread
- Take 1/2 cup fried crispy chopped bacon
- You need 1 cup yellow corn meal
- Provide 2 large eggs
- Use 1 tsp salt
- Provide 1 cup sr flour
- Get 2 tbsp sunflower oil
- Take 2 oz whole kernel corn
- Provide 1 tbsp baking powder
- Prepare 1 tsp baking soda
- You need oil to fry
- Get 1/4 cup sunflower oil
- Use 12 oz can of evaporated milk
Steps to make Fried cornbread with corn and bacon:
- Fry the bacon get crispy chop it up mix all the ingredients together
- Let the mixture rise about 10 minutes
- Get pan hot with oil spoon into pan and fry
- When the edges curl up turn and finish cooking
- Repeat till no more batter just dont over crowd pan
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