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Curd Rice
Curd Rice

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We hope you got benefit from reading it, now let’s go back to curd rice recipe. To cook curd rice you only need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Curd Rice:
  1. You need 4 cup cooked rice or leftover rice
  2. Provide 1 1/2 cup thick curd
  3. You need 1/2 cup boiled milk
  4. Get To taste Salt
  5. Take 1/2 cup Pomogranate
  6. Get 2 tbsp chopped coriander leaves
  7. Take Tempering
  8. Take 1 tsp mustard seeds
  9. You need 1 tsp urad dal
  10. Use 2 tbsp chopped ginger
  11. Provide 1 tbsp chopped green chillies
  12. Take 2 spring curry leaves
  13. Take 4 tbsp Oil
Steps to make Curd Rice:
  1. Mash the cooked rice well and add curd,milk and salt. Mix well.
  2. Heat oil, add mustard seeds allow to splutter. Now add urad dhal and fry till golden.
  3. Add ginger and fry 2 min, followed by green chillies and curry leaves.
  4. Pour over curd rice. Add pomegranate and coriander leaves. Mix well until combined.
  5. Serve with pickle or any spicy side dish.

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