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Slow cooker Bison Stoup(stew/soup)
Slow cooker Bison Stoup(stew/soup)

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We hope you got insight from reading it, now let’s go back to slow cooker bison stoup(stew/soup) recipe. To make slow cooker bison stoup(stew/soup) you only need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Slow cooker Bison Stoup(stew/soup):
  1. Provide Bison steak cut in cubes
  2. Take celery sticks
  3. You need baby red potatoes
  4. Prepare sweet peppers
  5. Take baby carrots
  6. Prepare beef broth
  7. Prepare garlic powder
  8. Take ground black pepper
  9. You need Add desired noodle
Steps to make Slow cooker Bison Stoup(stew/soup):
  1. Wash all vegetables
  2. Cut all meat and vegetables
  3. Add vegetables and meat to slow cooker
  4. Add in some garlic powder and black pepper
  5. Add in beef broth
  6. Set slow cooker to low for 10hrs
  7. Add in more black pepper and garlic powder as needed for flavor
  8. Add in noodles 20 mins before serving

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