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Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already realize that the body requires the heart to be healthy. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already understand that regular exercise and a healthy lifestyle are vital in terms of the total health of your heart. Are you aware, however, that there are a number of foods that can help your heart be healthy? Continue reading to find out which foods are great for your heart.
Remember when your parents would tell you an apple a day keeps the doctor away? The truth is that appleas are loaded with things that will keep your heart healthy. Apples are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t take hold or cause clogging. The truth is that eating just one Red Delicious apple every day can make your LDL levels drop by as much as 8 percent. That’s a wonderful number for an individual who would like to have a healthier heart.
There are lots of foods that you can include in your diet that are good for your body. To be sure, the foods listed in this article can help your body in all sorts of ways. The foods mentioned are particularly good for the heart, however. Try to start eating these hearty foods each day. Your heart will be so much heartier if you do!
We hope you got insight from reading it, now let’s go back to baked ziti variation recipe. To make baked ziti variation you need 24 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Ziti Variation:
- Use 48 oz spaghetti or tomato sauce
- Take 3 lb Ground beef
- Provide 1 lb spicy Italian sausage
- Get 32 oz tri color Garden Rotini Pasta
- Use 32 oz ricotta cheese
- Provide 1/2 cup grated parmesan cheese
- Provide 1/4 cup grated Extra sharp white cheddar cheese
- Use 1/4 cup grated Monterey jack cheese
- Take 1/2 cup crumbled feta cheese
- Use 16 oz sliced mozzarella cheese
- You need 1/2 cup merlot red wine
- You need 2 clove garlic (minced)
- Use 4 eggs (whisked)
- Use 1 tsp fresh basil (chopped)
- Get 1 tsp oregano (chopped)
- Get 1/2 tsp rosemary (chopped)
- You need 1/2 tsp thyme (chopped)
- Get 1/4 cup parsley (chopped)
- Take 1 tbsp Extra virgin olive oil
- Use 4 medium mushrooms (minced)
- Get 1 pinch lemon pepper
- Take 1 pinch White or black pepper
- Use 1 pinch Sweet chili powder
- Provide 2 pinch crushed sea salt
Steps to make Baked Ziti Variation:
- In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
- in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
- brown the ground beef and spicy sausage and drain grease, then set aside.
- in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
- boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
- preheat oven to 350
- in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.
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