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The ingredients needed to cook Gyūdon (Japanese Beef Bowl):
- Use 1/2 Yellow Onion
- Use 1/2 Carrot
- Get 200 g Beef slices
- Prepare 500 ml Water
- You need 3 tbsp. Bonito soup stock
- Take 3 tbsp. Light soy sauce
- Use 1 tsp. Sugar
- Provide 1 tbsp. Mashed ginger
- Get Some cooked rice
Instructions to make Gyūdon (Japanese Beef Bowl):
- Prep: Chop onion, shred carrot, cut beef into small bites.
- Marinate beef with 1 tbsp. soy sauce for 10 minutes.
- Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
- Add beef and mashed ginger into the pot and cook until beef is fully cooked.
- Pour on rice, server right away.
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