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Before you jump to Homemade Belgian Waffles recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some worth to that. Now and then, though, you definitely do not want to make a full meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you’re on your way home and complete the day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.
Go with the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now just about all of the famous fast food places have widened their menus. Now lots of them provide salads. You could also choose Chili. Baked potatoes may also be purchased. You can get fruit. There are a lot of possibilities that don’t require eating something deep fried. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count very low and stay away from commitment.
Basic sense states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Occasionally, permitting someone else cook dinner is just what you require. When you want healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to homemade belgian waffles recipe. To cook homemade belgian waffles you only need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Homemade Belgian Waffles:
- Get All-Purpose Flour
- Prepare Sugar
- Provide Milk
- Get Butter melted
- Get Vanilla essence
- You need Baking powder
- Provide Eggs (separated)
- Prepare Chop walnuts, pistachio for garnish
- You need Cream and Honey to top with
Instructions to make Homemade Belgian Waffles:
- In a bowl, combine together flour, sugar, baking powder.seprate eggyolks from whites. In another bowl beat yolks.add melted butter, milk and vanilla essence in it.mix well stir dry ingredients in this bowl. Fold gently.
- Beat egg whites until light and fluffy. Add beaten whites in batter and fold well till all ingredients combine together and a smooth batter turns out.
- Preheat waffle iron / maker.slightly grease the iron with butter/ oil.take 2 dish spoon full (or a ladle) of waffle batter and pour in waffle maker. It will spread itself or tap a little to spread.
- The waffle batter spreads nicely. Close the waffle iron/ maker. Turn on heat to medium level.check after 5 minutes the batter should be firming and shape is formed. Heat for 10 min more on medium heat. You can check in between to check the texture and colour.
- Waffles are cooked from both sides at same time. No need to flip over or turn. When waffles turn golden.turn off heat. Give couple of minutes to rest.then take out in serving platter. Garnish with some chop walnuts& pistachio. Or serve with Honey / Maple syrup. Or top with cream or even chunk of butter. Serve hot. Enjoy with Tea and Cookpad
- Waffles and Tea is a great combination. Every region has it's own variation for waffles. Belgian waffles have deep pockets inside. To beat whites seprately helps in keeping waffles light and airy. Waffles can be serve or top with variety of things like cream, honey, powdered sugar, chocolate syrup, fresh fruits, nuts, berries. The batter can be refrigerate for couple of days. Prepared waffles can be freezed in freezer bags for few weeks. When reused, heat in oven (not micro) for few minutes.enjo
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