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We hope you got insight from reading it, now let’s go back to cod in the oven with rice and herbs! recipe. You can have cod in the oven with rice and herbs! using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Cod in the oven with rice and herbs!:
- Get 1/2 kg desalted cod
- Provide 1 cup short grain white rice
- Provide 2-3 spring or dry onions, finely chopped
- Take 2 garlic cloves
- Get 1 bit of oil
- Get parsley and dill
- Provide the juice of 2-3 fresh tomatoes or 1 can of diced tomatoes
- Use pepper
Steps to make Cod in the oven with rice and herbs!:
- Sauté the onions and garlic in the oil then add the herbs and the tomato and let them simmer.
- Place the cod in a baking tray together with the rice, pour the sauce over them and add as much water as you think it needs.
- Bake in a preheated oven for 1 hour at 250, lowering the heat to 200 when it starts boiling.
- While it is cooking, make sure to stir the rice so that it doesn't dry up. Towards the end add a bit of pepper.
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