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We hope you got insight from reading it, now let’s go back to thai curry beef recipe. You can have thai curry beef using 9 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Thai Curry Beef:
- Prepare shirt steak, cut into strips
- You need ghee
- Use chopped onion
- Provide carrots cut into 1 inch pieces
- Use red curry paste
- Take coconut milk
- You need coconut aminos
- Get fish sauce
- Take Thai basil leaves
Steps to make Thai Curry Beef:
- In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.
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