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We hope you got benefit from reading it, now let’s go back to bombay duck curry recipe. You can have bombay duck curry using 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Bombay duck Curry:
- Get 15-20 small bombay-duck
- You need 5 garlic cloves
- Use 1/2 tsp salt
- Take 1/2 tsp Turmeric powder
- Take 4 tsp homemade or malvani fish masala
- Use 1 large tomato pureed
- Provide 8-10 curry leaves
- You need 3 tsp wheat flour
- Take 2 cups water
- Take 2 pc dry kokum
- Take 3 tbsp oil
Instructions to make Bombay duck Curry:
- In a vessel take crushed garlic, curry leaves, haldi, fish masala, salt, wheat flour, tomato puree and oil. Mix well. Put the vess l on medium to high flame and roast the masala till the oil seperates and you get a good aroma. Add water and mix well. Add the kokum and let the gravy come to a good boil so that the flavour from kokum is released.
- Lastly add the bombay-duck and let the curry come to a good boil. Enjoy with steamed rice.
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