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Easy Curry Potatoes
Easy Curry Potatoes

Before you jump to Easy Curry Potatoes recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware that the body needs the heart to be healthy. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already understand that regular exercise and a healthy lifestyle are important in terms of the total health of your heart. Still, did you know that there are several foods that have been discovered to help you improve the health of your heart? In this article, you will discover which foods are great for your heart.

Believe it or not, beans are really great for your heart. The after effects of eating them may not have a pleasant smell, but they’re good for your body. It doesn’t mean, though, that just consuming beans will undo the harmful effects of consuming junk foods or make your heart better by magic. What is true, however, is that putting green beans on your salad in place of chicken or consuming soy burgers instead of beef hamburgers is a great course of action to take. The good news is that beans are tasty–good enough that you might not miss eating beef or chicken.

There are lots of foods that you can consume that are good for your body. It’s true that every food discussed in this article can help your body in a variety of ways. They are essentially wonderful, though, for promoting a healthy heart. Try introducing these heart-healthy foods into your diet daily. Your heart will be a lot better if you do!

We hope you got benefit from reading it, now let’s go back to easy curry potatoes recipe. You can have easy curry potatoes using 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Easy Curry Potatoes:
  1. Provide 2 lb Yukon gold potatoes
  2. Take 2 heaping T ghee
  3. Get 2 large yellow onion; medium dice
  4. You need 2 T Madras curry powder
  5. Prepare 1 t chili powder
  6. Prepare 1 C Pateks Korma curry cooking sauce
  7. Use 1 large pinch kosher salt and black pepper
Instructions to make Easy Curry Potatoes:
  1. Boil potatoes in cold, salted water until 95% cooked. Drain.
  2. Heat ghee in a large saute pan. Add onion, curry powder, chili powder, and a pinch of salt. Cook until translucent. Add potatoes. Add salt and pepper. Simmer one minute.
  3. Add sauce. Simmer 1 minute.
  4. Variations; Coconut milk, basil, parsely, cilantro, scallions, chives, cayenne, ginger, lime, cumin, thyme, celery, bacon, corn, zucchini, crushed pepper flakes, bell peppers, jalapeños, paprika, shallots, habanero, vinegar, sweet potatoes, cinnamon, nutmeg, clove, allspice, cardamom, mace, peanut oil, tomato, chickpeas, garlic, turmeric, celery seed, celery root, sage, coriander seed, lemongrass, kaffir lime, spinach, tamarind, soy, worchestershire, smoked paprika, vegetable stock, roasted garlic, brown sugar, dried minced onions,

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