So you is perhaps making ready Fish in coconut curry(mtuzi wa samaki) #festiveseasonkakamega# recipes for your loved ones but this tips may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be extremely popular in addition to a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is quite regularly advisable by cooking experts to organize frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has loads much less fat. This cooking methodology may additionally lower down on some of the other harmful effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to fish in coconut curry(mtuzi wa samaki) #festiveseasonkakamega# recipe. You can cook fish in coconut curry(mtuzi wa samaki) #festiveseasonkakamega# using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Fish in coconut curry(mtuzi wa samaki) #festiveseasonkakamega#:
- You need 2 medium size fried fish
- You need 1 spoon curry powder
- You need 1/2 table spoon salt
- Prepare 1/2 spoon ground pepper
- Take Cooking oil
- Get 2 bulb of finely chopped onion
- Get 2 spoons minced peeled ginger
- Prepare 3 garlic cloves
- Use 3 chopped tomatoes
- Take 2 table spoon lemon
- You need Kara coconut oil
Steps to make Fish in coconut curry(mtuzi wa samaki) #festiveseasonkakamega#:
- Heat a large nonstick sufuria on a medium heat,add oil,swirl to coat,add onions and garlic and ginger,until they are golden brown.Add tomatoes,curry powder salt and black pepper, saute for few minutes, add kara coconut oil
- Reduce heat,, put your fish, add 1 cup of water stir in coconut oil…
- Cover and let it cook for 30min
- When its ready,garnish with the dhania,serve with lemon wedges….
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