Find all the perfect Butter beans curry recipes on the web within the one cease place that is cooking guide. Whether or not you are searching for a formidable appetizer, an elaborate meal, or a quick and simple Butter beans curry , you will see the recipes and recommendation you need. We provide you only the best Butter beans curry recipe here. We also have wide variety of recipes to try.
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We hope you got insight from reading it, now let’s go back to butter beans curry recipe. You can cook butter beans curry using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Butter beans curry:
- Take 1 can butter beans ~400g, drained
- Use 200 gms spinach leaves, washed and chopped
- Provide 1 tbsp Oil
- Prepare 1 medium red onion, sliced thinly
- Use 7-8 cherry tomatoes
- You need 1 red pepper, sliced thinly
- Take 2 tbsp tomato paste
- Prepare 1 green chilli, chopped
- Prepare 1.5 tsp garam masala
- Take 1 tsp red chilli powder, adjust as needed
- Prepare 1 tsp garlic paste
- Use 1/2 cup water
Steps to make Butter beans curry:
- Heat a pan with oil in it. and add in the chopped green chilli along with ginger garlic paste. Let it cook for about 1 min, till it gets aromatic.
- Add in the sliced onions, and cook till they start sweating.
- Add in the beans along with tomato paste and 1/2 cup water. Cover and cook for 5-7 mins.
- Add in the cherry tomatoes along with red 🌶️ chilli powder, salt and garam masala.
- Let it cook for another 4-5 mins. Don't let the tomatoes get mushy. cook till they have a bite to them.
- Add in the chopped spinach🥬 and mix everything thoroughly. Let it simmer on medium heat till the spinach withers. Serve hot along with some roti or naan.
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