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The ingredients needed to make ham and potato casserole:
- Provide 1 11-14 inch casserole pan
- You need 1/2 boneless ham chopped in cubes
- Get 10 medium potatoes cubed
- You need 2 can cambells cream of celery
- Prepare 1/2 cup milk
- Use 1 mc cormick garlic n onion spices
- Take 1 parmesan grated cheese
- You need 1 can diced tomatoes
Steps to make ham and potato casserole:
- put ham in the bottom casserole dish spread evenly, spread soup over ham then put potatoes on next
- pour milk over potatoes n ham,put on spice until potatoes are covered a light coverage, sprinkle cheese on top.
- bake for an hour n a half
- bake at 365°F until bubbling, I would normally use chopped onions n garlic but I'm out of them now but the spices work just fine
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