So you could be getting ready Turai, aloo sabji & kadai recipes for your family however this tips may be helpful.
By no means cook these things in an Air Fryer
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Before you jump to Turai, aloo sabji & kadai recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.
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We hope you got insight from reading it, now let’s go back to turai, aloo sabji & kadai recipe. To make turai, aloo sabji & kadai you only need 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turai, aloo sabji & kadai:
- Get 250 gm turai
- Use 2 aloo
- You need 2 tbsp dhaniya powder
- You need 2 tsp jeera powder
- You need 2 tbsp red chilli powder
- Use 2 tsp garam masala
- Get 1/2 tsp haldi powder
- Use 1 onion
- You need 250 ltr taak
- Get 1 tsp jeera
- Take 1 tsp rai
- You need 2 hari march barik kate huye
- Prepare 3 kali lasun kate huye
- Provide 1 pinch hing
- Provide to taste Salt
- Prepare 1 tbsp curry leaves
- Get as needed Coriander leaves for garnishing
Steps to make Turai, aloo sabji & kadai:
- Turai ki sabji:- oil me jeera dal do usame kate huye turai dal kar saute karo fir dry masale dal kar acche paka do 10 min paka do
- Aloo sabiji:- oil me jeera + onion dal kar saute karo fir usame aloo dal kar saute karo usame sare dry masale dal kar pakado 10 min daka kar paka do todas pani dal kar paka do
- Kadi:- oil me hing, jeera, rai, curry leaves, harimirach, lasun dal kar saute karo fir taak dal do fir salt dal 3 min paka do fir Coriander leaves dal kar serve karo
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