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The ingredients needed to cook Chicken Skewer In Sichuan Peppercorn Salt Rub:
- You need 12 skewers
- You need 2 chicken breast or thigh
- You need marinate
- Get 4 clove pounded garlic
- Prepare 6 small pounded shallot
- Take 2 pounded thumbs size ginger
- Prepare 2 tbsp light soy sauce
- Use 1 egg
- You need 1/2 tsp chicken powder /bouillon
- Use dry spice
- Provide 1 tbsp sichuan pepper salt please refer to my recipe
- Provide 2 tsp fine chili powder
- Prepare 1 tsp cumin powder
Steps to make Chicken Skewer In Sichuan Peppercorn Salt Rub:
- Thinly slice chicken into strips
- Marinate chicken
- Marinate chicken for 10 minutes
- Skewer the marinated chicken and don't over crowded it
- Grill or bake it
- On a oiled foil layer the skewered chicken in batches
- Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute
- Turn over and sprinkle again and bake for another 1 minute then serve
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