So you is perhaps making ready Cous cous da miyar kifi recipes for your family but this tips may be useful.
By no means prepare dinner this stuff in an Air Fryer
In the last few years, Air Fryers have develop into extremely popular as well as an essential kitchen appliance. Primarily an amped-up countertop convection oven, it is quite often advisable by cooking consultants to arrange frozen meals, bake cookies, and even fry bacon, chicken and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has rather a lot less fat. This cooking methodology may additionally minimize down on some of the different dangerous results of oil frying.


Cous cous da miyar kifi
Cous cous da miyar kifi

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We hope you got insight from reading it, now let’s go back to cous cous da miyar kifi recipe. To make cous cous da miyar kifi you only need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Cous cous da miyar kifi:
  1. Get Cous cous
  2. Get Cous cous
  3. Use Ruwa
  4. Use Ruwa
  5. Prepare Mai
  6. Get Mai
  7. Use Maggi
  8. You need Maggi
  9. Prepare Kayan miya
  10. Provide Kayan miya
  11. Use Kifi
  12. You need Kifi
  13. Take Carrot
  14. Use Carrot
Steps to make Cous cous da miyar kifi:
  1. Ki zuba cous cous dinki a roba kisa saka mai da maggi ki zuba ruwa kamar kofi daya idan leda daya zaki dafa ki yanka carrot dinki ki zuba ciki ki juya
  2. Sai ki samu abun tace shinkafa ki zuba shi ciki ki sldaura ruwa akan tukunya ki aza abun tace shinkafar ki kunna wuta ki daura tukunya wanan turirin ruwan shi zai dafa miki shi idan kin duba yayi sai ki sauke
  3. Ki gyara kayan miya ki markada ki sa mai a pan ki soya su kisa maggi da kayan kamshi ki dafa kifi da maggi da kayan kamshi ki zuba idan miyar ta kusa soyuwa ki barshi minti hudu zuwa biyar sai ki sauke
  4. Sai ki samu abun tace shinkafa ki zuba shi ciki ki sldaura ruwa akan tukunya ki aza abun tace shinkafar ki kunna wuta ki daura tukunya wanan turirin ruwan shi zai dafa miki shi idan kin duba yayi sai ki sauke
  5. Ki gyara kayan miya ki markada ki sa mai a pan ki soya su kisa maggi da kayan kamshi ki dafa kifi da maggi da kayan kamshi ki zuba idan miyar ta kusa soyuwa ki barshi minti hudu zuwa biyar sai ki sauke

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