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The Ultimate Sausage, Egg & Hash-brown Casserole
The Ultimate Sausage, Egg & Hash-brown Casserole

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We hope you got insight from reading it, now let’s go back to the ultimate sausage, egg & hash-brown casserole recipe. You can have the ultimate sausage, egg & hash-brown casserole using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare The Ultimate Sausage, Egg & Hash-brown Casserole:
  1. Get 1 lb Sausage
  2. Prepare 1 dozen Eggs
  3. Take 1 1/4 cup Milk
  4. Use 1 30 Oz bag Hash Browns
  5. Prepare 1 dash Onion Powder & Pepper
  6. Take 1 1/2 lb Shredded Colby Jack Cheese
Instructions to make The Ultimate Sausage, Egg & Hash-brown Casserole:
  1. Preheat oven to 350*
  2. Brown Sausage & drain excess fat
  3. Mix Eggs, Milk, Onion Powder & Pepper in a large mixing bowl.
  4. Add Sausage, Frozen Hash Browns & 1 pound of Cheese to mixture. Mix well.
  5. Pour into a large 10x13 casserole dish. Even casserole throughout dish.
  6. Bake for 25 minutes. Take out & add an extra top layer of Cheese over entire top. Bake another 30 minutes. You know it's done when you stick a knife in the center & it comes out clean.
  7. Let stand 10 minutes before serving. Tastes great with Tortillas.

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