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Kanya's Tom Kha Soup
Kanya's Tom Kha Soup

Before you jump to Kanya's Tom Kha Soup recipe, you may want to read this short interesting healthy tips about In This Article We Are Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to kanya's tom kha soup recipe. To cook kanya's tom kha soup you only need 18 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Kanya's Tom Kha Soup:
  1. Take 4 fish fillets
  2. Get 2 lemongrass stalks
  3. Take 1 clove galangal
  4. Provide 4 kaffir lime leaves
  5. Take 1 tbsp lime juice
  6. Take 1/2 tbsp fishsauce
  7. Prepare 1/2 tbsp sugar
  8. Use 1 tsp salt
  9. Use 1 tsp palm sugar
  10. Take 1 bunch each coriander and spring onion
  11. Get 6 cherry tomato
  12. Use 3 shallots ,halves
  13. Get 3 mushroom
  14. Get 1 dry pepper to garnish
  15. Get 1/2 tbsp roasted chili oil
  16. Take 1 1/2 cup coconut milk
  17. Prepare 2 chili ,crushed ( optional)
  18. You need 1/3 tsp salt to taste
Steps to make Kanya's Tom Kha Soup:
  1. Tom Kha is mildy Thai soup,taste creammy,sweetness from coconut milk,famous one is with chicken,but i cook with fish today as my own favorite ,first of all heat coconut milk in soup pot,add sliced lemongrass,kaffir lime leaves,galangal ,mushroom,shallots,fresh chili ,all are sliced ! ..keep them boil on medium heat about 3 mins
  2. Add sliced fish into soup,but dont stir ,wait to another 2 mins,add tomato,fishsauce,both sugars,lime juice,stir only to mix,cook it 3 more mins,add coriander,spring onion,heat off
  3. Transfer to serving bowl,to garnish is optional with roasted chili okl,coriander,and dried pepper

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