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We hope you got insight from reading it, now let’s go back to ginger honey sparerib strip with 5 spices recipe. To cook ginger honey sparerib strip with 5 spices you need 17 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Ginger honey sparerib strip with 5 spices:
- Provide 4 lb. pork sparerib strip
- Get 5 spices seasoning
- You need 1/2 cinnamon stick
- Take 3 star anise
- You need 1 tsp. fennel seeds
- Get 1 tsp. Sichuan peppercorns
- Use 3 whole cloves
- Use ginger honey sauce
- Use 1/4 cup soy sauce
- You need 1 tsp. minced fresh ginger
- Get 2 tsp. minced garlic cloves
- You need 2 tbsp. honey
- Prepare 1 tbsp. brown sugar
- Provide 1/4 cup orange juice
- Use 1/2 tsp. 5 spices seasoning
- Take 1 tsp. sesame oil
- Use 1/8 tsp cayenne pepper
Instructions to make Ginger honey sparerib strip with 5 spices:
- METHOD - Use a grinder machine to pulverize together the 5 spices ingredients. - In a bowl mix all the ingredients for the “Ginger honey sauce”
- Cut the ribs individual pieces. - Pad dry the pork with paper towel. - In a baking dish marinate the pork with the sauce. Let it marinate for about 4 hours.
- Preheat the oven at 350° F / 176° C. - Bake the pork for about 2 hours. Turn around the pork pieces every 20 minutes. - Strain the liquid and place it in small pot. Skim off the fat. - Mix 1½ tsp. cornstarch with 1 tbsp. water. Bring the liquid to a boil and thick it with the cornstarch.
- Pour the sauce on the ribs and serve.
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