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Before you jump to Cabbage pakori recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.
You already are aware that you should have a healthy heart. Consider this: if your heart isn’t fit then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you need to lead a good and healthy lifestyle and work out on a regular basis. But did you know that there are several foods that have been proven to help you improve your heart health? Continue reading to find out which foods are best for your heart.
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There are plenty of foods that you can consume that are great for your body. No doubt, the foods cited in this article can help your body in many ways. They are especially good for the heart, however. Try to introduce these heart-healthy foods into your diet on a regular basis. Your heart will benefit from it!
We hope you got benefit from reading it, now let’s go back to cabbage pakori recipe. You can have cabbage pakori using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Cabbage pakori:
- Provide 200 gm chopped cabbage
- Provide 50 gm besan/gram flour
- You need 50 gm rice flour
- Prepare to taste salt and red chilli powder
- Provide 1/4 tsp turmeric powder
- Get 2 tsp Coriander leaves (optional)
- Take as needed Oil for fry
Steps to make Cabbage pakori:
- Cut and boil the cabbage.
- Put all ingredients add little water. Make batter.
- Heat the oil in pan. Put small amount of batter fry untill they turns golden brown.
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