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Accessible Thai Basil Chicken
Accessible Thai Basil Chicken

Before you jump to Accessible Thai Basil Chicken recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already know that you must have a healthy heart. Obviously, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and adopting a healthy lifestyle both factor to a great extent into the overall health of your heart. Do you know, though, that there are some foods that can help you have a healthy heart? Today, you will discover which foods are good for your heart.

Believe it or not, beans are truly awesome for your heart health. Sure, the after-effects of ingesting beans might not be the best for your nose, but they are extremely healthy for you. This does not mean, though, that simply ingesting beans will make your heart be a lot healthier or counterbalance the effects of unhealthy foods you might be eating. What this means is that substituting in edamame or kidney beans for the chicken on your green salad or eating a veggie burger in place of the hamburger is what you need to do. Fortunately, beans are delicious and you never know, you may prefer them to your burgers and chicken.

There are dozens (if not more) of foods that are terrific for your body. To be sure, the foods discussed in this article can help your body in numerous ways. They are particularly good, though, for keeping your heart as healthy as it can be. Begin incorporating these healthy foods in your diet regularly. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to accessible thai basil chicken recipe. To cook accessible thai basil chicken you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Accessible Thai Basil Chicken:
  1. Take boneless, skinless chicken, cut into 1/4"thick slices that are about 1.5" long AND seasoned with 1/2 teaspoon salt
  2. Prepare large bell pepper, cut into 1/2" strips vertically
  3. Provide large onion, cut into 1/2" strips vertically
  4. Prepare large cloves garlic, peeled and chopped
  5. Use fresh (Thai) basil leaves to taste (At least about 20, but I LOVE Thai basil, so I probably put in, like 100)
  6. Prepare vegetable oil
  7. Take For the sauce, MIX TOGETHER IN A SMALL BOWL:
  8. Get oyster sauce
  9. Provide fresh lime juice
  10. Provide fish sauce
  11. Take ketchup
  12. You need sugar
  13. You need crushed red chili flakes to taste (About 1/4 teaspoon for the tiniest bit of heat, and adjusting up for as much heat as you like. I do a Tablespoon or more, but I'm a chili head.)
Instructions to make Accessible Thai Basil Chicken:
  1. Preheat a large work or saute pan with 1 teaspoon oil to high, then saute half of the chicken at a time until all the pieces are almost cooked through (opaque), then add half of the garlic and cook for another 30 seconds or so. - - When the first batch is done, set it aside on a large baking sheet or platter and repeat the process with the other half of the chicken and garlic (with another teaspoon of oil). - - White meat should take 3 to 4 minutes per batch to cook through, dark meat 5 to 6 minutes.
  2. Keeping the heat high, add another teaspoon of oil and stir fry half of your veg along with half your basil leaves until the onions turn translucent. - - Set the first half of the cooked veg and basil leaves aside with the cooked chicken and repeat the process with the second half of the veg and basil leaves.
  3. When the second batch of veg is done, keep it in your pan and set it to the side, making a well in the center. Add another teaspoon of oil and let it heat up for 10 seconds or so. - - Then pour in the sauce and let it cook and caramelize in the hot oil, undisturbed, for 10 to 20 seconds. Pour in the rest of the cooked ingredients and stir to thoroughly incorporate the seasoning.
  4. That's it! Enjoy!

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