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We hope you got insight from reading it, now let’s go back to kofta (meat balls) recipe recipe. To cook kofta (meat balls) recipe you need 22 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Kofta (Meat balls) Recipe:
- Use Mutton Mince
- Get Onion chopped
- Prepare koft masala
- Get roasted coriander powder
- Take roasted cumin powder
- Provide Red chilli powder
- Provide black pepper
- You need turmeric powder
- Provide green chillies chopped
- Use Salt according
- Provide fresh coriander leaves
- Get Ingredients for curry
- Prepare oil
- Provide ginger garlic paste
- Prepare garam masala
- Get tomatoes chopped
- Provide Red chilli flakes
- Take water
- Use Salt
- Use For Garnish
- Use Ginger slices (cut in thin shapes)
- Provide Green chillies
Instructions to make Kofta (Meat balls) Recipe:
- In a bowl take Mutton Mince. Add chopped onion, green chillies, fresh coriander leaves, salt and all spices. Knead it well for 7 minutes and rest it for 30 minutes.
- In a pan take oil heat up. Add ginger garlic paste. When smell started add garam masala, chopped tomatoes, salt, red chilli flakes and mix it.
- Cover and cook for 3-5 minutes or tomatoes become soft. Add 1 cup water cover and cook for 3 minutes.
- Meanwhile made balls from from mince and keep all ready.
- Now one by one put the bals in pan. Cover the pan and cook for 10 minutes.
- Remove the cover and turn the balls and again cover for 10 minutes.
- Now remove the cover. Slow the flame. add green chillies and ginger thin slice and cook till water dried.
- Delicious 😋 kofta are ready now. dish out, Garnish with ginger thin slices and green chillies and serve with roti.
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