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Before you jump to Spicy canned fish curry recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.
You already realize that the body requires a heart that is strong and healthy. Think about it: if your heart is unhealthy then the rest of you won’t be healthy. You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and get regular exercise. Do you know, though, that there are several foods that can help your heart be healthy? If you would like to know which foods to eat to improve your heart health, keep reading.
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We hope you got benefit from reading it, now let’s go back to spicy canned fish curry recipe. To cook spicy canned fish curry you only need 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Spicy canned fish curry:
- Get Canned fish 1 (half cooked)
- Prepare 1 sliced onion
- You need 3 sliced green chilli
- Get Curry leaves 5- 10
- Get Piece Cinnamon
- Get 2 sliced Green tomato
- Prepare 1/2 piece Lemon
- Use 3 tab.spoon Red chilli powder
- You need 1/4 tab.spoon turmeric powder
- Get 1/2 tab.spoon fish masala
- Provide 1 piece sliced Ginger
- Provide 4 pieces sliced garlic
- Prepare Water (one fish can)
- Get Sun flower oil
Steps to make Spicy canned fish curry:
- You need select half cooked canned fish note :- no spice or MSG added
- Cut down the tin and put on your bowl than add 1 table spoon red chilli powder and add lemon juice drops mix and stay for 10 minutes
- Place wok or pan and add 1 table spoon Sun flower oil than stear fry including sliced onion,green chilli,green tomato,garlic,curryleaves,cinnamon piece and ginger
- After add spiced canned fish in cooked onion,garlic….etc mixture and mix with mixture
- Add salt,turmeric powder,1 tb chilli powder,fish masala,pepper powder and water than boil for 10- 20 minutes
- Ok, now serve for cooked rice or noodles
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